Wild Salmon Potato Pancakes
Sliced smoked salmon served over potato pancakes with a dill cream sauce $12.50
Honey Baked Brie
Green apples and raspberry compote $9.50
Cheese Board
Chef’s selection of cheeses accompanied by fresh fruit, clover honey and crackers $14.00
Potato Pancakes
Honey, sour cream and apple sauce $6.00
Chicken Drums
Marinated and tossed in a Guinness-honey glaze $8.50
Roasted Beef Sliders
Sautéed onions and horseradish cream $8.50
Irish Sliders
Corned beef, cabbage, pickled onions & sweet grain mustard $8.50
Prince Edward Mussels
Mussels sautéed in white wine, leeks, onions, tomatoes and a touch of cream $11.00
Jumbo Lump Crab Cakes
Pan-seared all natural crab, sherry-mustard sauce $12.00
Guinness Fondue
Guinness blended with cheeses, fresh vegetables and Irish multigrain bread $12.00
Mac and Cheese
With a hint of Guinness $6.00
