Excerpt from article below | For full article click here The redesign of this 5-year-old groovy bar marks the arrival of a new chef with his organic creations. The raw bar has moved to the front of the surfboard-shaped bar for […]
Excerpt from article below | For full article click here Many of Miami’s oldest dive bars are gone, but the city has a new order of artisanal dives, helmed by young hipsters that evoke the romance of the past. The decorative […]
Excerpt from article below | For full article click here SubCulture Coffee Roasters: At Subculture, it’s all about the coffee culture. With a strong belief in fostering a community of diversity and expression, as well as careful selection of their locally-sourced […]
Excerpt from article below | For full article click here Kapow Noodle Bar - What sets them apart, other than their delectable menu, is their ambiance. Kapow offers both indoor and outdoor seating, with a large bar opening to an outdoor area […]
Excerpt from article below | For full article click here Kapow Noodle Bar - New executive chef Chuck Gittleman has released his first menu of more than a dozen spring specialties at this lively 3-year-old Asian nook in Mizner Park. His duck […]
Excerpt from article below | For full article click here The Dubliner: A very nice pub, located on the west end of Mizner Park, with flat-screen TVs and a large wooden bar along one wall. They have a very large beer selection […]
Excerpt from article below | For full article click here The festival, which runs Feb. 24-28, celebrates its 15th year as it expands northward into Broward County. The fest’s Broward events, dubbed “Taste Fort Lauderdale Series,” include five culinary celeb dinners, […]
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